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Rangrez London menu

14 dishes across 5 sections Indian restaurant

Prices transcribed from the printed menu, last checked

Menu Rangrez London photo menu 1
Photographed in store, August 2026. See all 9 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Pre- starters 1 dishes

  • Papad Ki Tokri £3.95

    Basket of poppadums

Starters - Pakora 2 dishes

  • Onion Bhaji £6.45

    Onion and spinach coated in gram flour batter with whole spices

  • Fish Pakora £8.95

    Seasonal fish coated in gram flour with a blend of spices

Starters- From Streets of India 2 dishes

  • Vegetarian or Lamb Samosa £6.45

  • Aaloo Tikki £6.45

    Homemade potato and pea cutlet drizzled with mint chutney, tamarind sauce and whipped yogurt, finished with crispy vermicelli and pomegranate

Starters- Chef Specials 3 dishes

  • Crispy Corn £8.45

    Crispy sweetcorn tossed with spices and fresh coriander

  • Chilli Paneer £8.25

    Indian cottage cheese, onions, garlic, colourful peppers tossed in karahi with hand crushed garam masala and fresh herbs

  • Chilli Chicken £8.45

    Succulent chicken pieces, onions, garlic and colourful peppers tossed in karahi with hand crushed garam masala and fresh herbs

Starters- From the Clay Oven 2 dishes

  • Paneer Tikka £8.45

    Indian cottage cheese and coloured peppers coated in Rangrez’s special spices

  • Chicken Tikka £8.45

    Succulent chicken pieces marinated in yogurt and spices

Curries- Non Vegetarian 11 dishes

  • Butter Chicken £11.95

    Succulent pieces of chicken cooked in tomato and fenugreek gravy. Popularly known as 'chicken tikka masala'. Punjabi's favourite

  • Karahi Chicken £11.95

    Chicken pieces cooked in karahi with diced peppers, onion and whole spices

  • Lasooni Chicken Saagwala £11.95

    Mouth-melting pieces of tandoor cooked chicken in spinach, spices and fresh herbs

  • Chicken Vindaloo £11.95

    Chicken cooked in homemade hot vindaloo sauce

  • Lamb Vindaloo £14.50

    Lamb cooked in homemade hot vindaloo sauce

  • Chicken Madras £11.95

    Chicken cooked in medium spiced chicken curry.

  • Lamb Madras £14.50

    Lamb cooked in medium spiced curry

  • Lamb Rogan Josh £14.50

    British spring lamb cooked with unique spiced flavoured oil (rogan)

  • Chicken Tikka Masala £11.95

    Succulent pieces of chicken cooked in creamy masala sauce with touch of coconut

  • Chicken Korma £11.95

    Succulent chicken pieces simmered in rich coconut cream gravy.

  • Fish Curry £14.50

    Premium white fish tempered with mustard seeds and curry leaves, simmered in chef's special masala sauce and a blend of hand ground spices

Curries- Vegetarian 6 dishes

  • Punjabi Dal Maharani £10.95

    Slowly cooked black lentils, cooked in creamy tomato gravy, original Punjabi style

  • Shahi Paneer Lababdar £10.95

    Indian cottage cheese cooked in mild tomato gravy and cream

  • Karahi Paneer £10.95

    Indian cottage cheese cooked with diced onions, peppers and whole spices

  • Chana Masala £10.25

    Curried chickpeas with tomatoes, onions, spice mix, fresh ginger and herbs

  • Saag Aaloo £10.25

    Baby potatoes in blended spinach gravy with fresh ginger, lime and spices

  • Bombay Aloo £10.25

    Baby potatoes in onion tomato sauce with mustard seeds

Curries- Vegan 4 dishes

  • Tadka Dal Vegan £10.25

    Yellow lentils tempered with cumin, turmeric, blend of spices, coriander & ginger

  • Mix Veg vegan £10.50

    Selection of vegetables tempered with cumin & fennel

  • Chana Masala Vegan £10.50

    Curries Chickpeas prepared using authentic recipe from India

  • Saag Aaloo Vegan £10.50

    Potatoes in spinach gravy with fresh garlic, lime and spices

Biryani 2 dishes

  • Vegetable Biryani £14.95

    Fragrant rice cooked with selection of vegetables

  • Chicken Biryani £16.95

    Chicken cooked with fragrant medium spiced rice and fresh herbs

Thali 1 dishes

  • Maharaja Veg Thali £18.99

    Veg samosa, poppadum, tadka dal, 2 veg curries, rice, Naan, raita, dessert

Rice 2 dishes

  • Plain Rice £3.95

  • Pulao Rice £4.95

Breads 5 dishes

  • Garlic Naan £3.95

  • Tandoori Roti £3.45

  • Naan £3.45

  • Peshwari Naan £5.45

  • Keema Naan £5.45

Extras 3 dishes

  • Onion Salad £2.95

  • Chutney/pickle £1.95

  • Raita £3.95

Dessert 4 dishes

  • Gulab Jamun £5.50

  • Gajar Halwa £5.50

  • Ice Cream £5.50

  • Mix and Match £8.95

    Gulab Jamun and gajar halwa topped with ice cream and pistachio

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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